Sugar (chemically known as sucrose), is the substance used to sweeten coffee, desserts, cakes and makes food in which it operates that are very pleasant to eat. In fact, we are so accustomed to the taste that there are few who can have a coffee without...
Carbonation Artificially Sweetens Soda and Trick the Brain According to a new study conducted at University in Naples, Italy, proves that carbonation can sweeten the diet soda by tricking the brain. It is through this process brain feel the sweetness...